Welcome to the Wellness eLetter... by SoloVita Wellness

 HEALTH TIP: GARLIC ALLIUM COMPLEX

WHY YOU MAY NEED THIS PRODUCT:

• Lower risk of certain cancers (especially gastrointestinal)
• High cholesterol and triglyceride levels
• High blood pressure levels
• Fungal and yeast presence
• Intestinal parasites
• Helps prevent cold & flu

BENEFITS:

Laboratory studies have identified key compounds in garlic and onions responsible for many of their benefits. In addition, population and clinical studies show that regular consumption of allium vegetables is associated with: 

PROTECTION FROM INFECTIOUS DISEASE

• Inhibition of bacterial growth
• Inhibition of fungal growth and yeast overgrowth
• Inhibition of intestinal parasites 

PROTECTION FROM CARDIOVASCULAR DISEASE

• Reduced levels of blood lipids (cholesterol and triglycerides), which in turn lower the risk of stroke, heart attack and other cardiovascular diseases.
• Inhibition of blood clotting (reduces platelet aggregation and helps dissolve clots)
• Lowered blood pressure. (High blood pressure is a major risk factor for stroke.) 

PROTECTION FROM CANCER

• Decreased risk of cancer, especially gastrointestinal cancer, because they help:
• detoxify carcinogens (cancer-causing substances)
• inhibit the formation of carcinogenic nitrosamines
• activate enzymes that detoxify carcinogens
• inhibit binding of carcinogens to DNA
• inhibit tumor formation, promotion, and growth
• modulate the immune system
• prevent cell damage caused by free radicals 

WHY GNLD GARLIC ALLIUM COMPLEX? 

• Broad-spectrum, whole-food supplementation. Delivers more than garlic!  Extracts and concentrates from 4 different allium vegetables: garlic, green onions, chives, and leeks — linked in numerous research studies to better health, and assures your daily intake of diverse, beneficial nutrients from the allium “family.”
• Natural enzymes protected. GNLD’s special technology protects the enzyme allinase from destruction by harsh stomach acid. Allinase is required for the formation of allicin in the intestine, the critical compound responsible for many of garlic’s extraordinary health benefits
• Guaranteed allicin content. High potency. Two tablets deliver 4,200 mcg of active allicin — the same amount found in a clove of fresh garlic — and the amount research shows promotes wellness!  That’s potency you won’t find with dried, aged, cooked, deodorized or non-coated garlic
• Targeted Delivery Technology. Exclusive enteric coating delays disintegration until the target point in the intestines is reached, so the timely formation of fresh, active allicin is assured. Plus, an added benefit: Garlic Allium Complex does not cause repeating or garlic breath!
• Contains rosemary, a potent antioxidant herb which helps protect capsule contents.
• Convenient. Provides an easy way to reap the benefits of allium vegetables without having to eat a clove of fresh raw garlic every day.
• Every batch is laboratory validated for purity, potency and consistency.  

HOW TO TAKE:

Suggested use:  2 tablets daily

Can be used as part of our Candida Cleanse.

Can also be used as part of our Heart Health programme for arterial cleansing.

TESTIMONIES: 

I have been taking GNLD products for many years now. I have definitely noticed that those products have helped to increase my immune system. I have been able to fight off bad colds and the flu for many years now. If I do get sick, it is a mild sore throat that lasts a few days and then is gone. As soon as I have signs of sickness I increase my vitamin c, garlic, vitamin a and antioxidants. This usually does the trick and chases the cold away.
 
I was also very prone to getting sinus infections. Signs of sinus infections are increased mucus discharge that is first clear and then turns bright green. In the past the only way I could get rid of it was with antibiotics,  which I did not like to take.

When I read up on GNLD's Resp-Eleven, it stated that it is helpful for people prone to sinus infections. So I added Resp-Eleven to my program and  would start taking it early fall before the cold season hit and right through until late spring.

This past winter I felt a cold coming on and this time it came with signs of an impending sinus infection. The first signs were clear mucus discharge and I knew if I did not take care of myself it could get worse. So I immediately increased my GNLD vitamins. I took extra vitamin c; 6-7 tablets, 3-4 carotenoids, 2-3 flavanoids, 5 vitamin a, 3-4 garlic and in addition 3-4 resp-eleven.

After 3 days I had nipped it in the bud, no sinus infection surfaced and my  cold was on it's way out.
C. Balch, Grand Valley , Ontario , Canada  

I am someone who has battled on and off yeast infections for most of my adult life, and as a teenager I was often sick with tonsillitis, bronchitis, and most colds that went by.  I was prescribed many antibiotics as a result my digestive system was beginning to break down to the point that I would often request a prescription for a yeast infection kit, as I knew that it would show up like clockwork when I took the antibiotics.  At the age of 27 I was married, and had my first child 11 months later and was suffering bouts of spontaneous yeast infections, as well as having the doctors diagnose me as asthmatic, even though I had never suffered an attack, and give me yet another prescription, this time for Flo-vent.  I at this time refused any more treatment with antibiotics, but continually seemed to be sick with colds, and the doctors over the last six years continually upped the dosage of the puffer to the point that I could not take any more.  I panicked in the summer of 2003 and tried all other asthma medications to get myself off of the steroids but nothing worked, and in the mean time I was also diagnosed with hypo-thyroidism  just to add to the list.  I was at a point where family life was really suffering, my energy level was so low that I needed to nap on a daily basis just to get through the day, and I was suffering bouts of depression around the time of my cycle that would make me moody and cry for 3 days at a time.  When I turned to the doctors for help I was recommended to begin a course of antidepressant medication, and that simply was not an option! 

I began educating myself about yeast infections and found that all of the symptoms that I was exhibiting from the constant lack of energy, congestion/asthma, nagging cough, intense sugar cravings, mood swings, depression, and the list goes on, were normal with a condition called CANDIDIASIS.  I began to understand now the connection between my symptoms and diet, and that certain foods containing sugars and simple carbohydrates were my enemy, and that specific diets and cleanses may be what I needed to focus on.  I tried them all with only temporary relief.